Meatloaf mix

Meatloaf mix

250 kcal per 100 g

Category: Meat

Nutritional information (per 100 g)

Calories 250 kcal
Protein 15g
Carbohydrates 30g
Total fats 10g
Fiber 2.5g
Sodium 500mg

Vitamins and minerals

Calcium 30mg
Folate 40mcg
Iron 2.5mg
Lycopene 0mcg
Potassium 220mg
Vitamin C 0.5mg

Description

Meatloaf seasoning mix is a commercial preparation containing a balanced combination of spices, herbs, and, in some cases, dehydrated ingredients like onion or garlic, specifically designed to enhance the flavor of meatloaf. This ingredient simplifies and speeds up the preparation of this traditional recipe, providing a harmonious and uniform flavor without the need to measure or prepare each seasoning separately.

Meatloaf is a very popular dish in various cultures, especially in the United States and English-speaking countries, although it also has its variants in Latin America and Europe. The meatloaf seasoning mix was developed to simplify the preparation of this classic recipe, which typically combines ground meat, bread or breadcrumbs, egg, and vegetables.

Among the properties of these mixes are their convenience and their ability to provide a balanced combination of flavors, including notes of pepper, nutmeg, thyme, and sometimes paprika. Furthermore, it helps standardize the final flavor of the dish and maintain consistency in each preparation.

In the Hispanic American context, although there is no universal term for this product, some synonyms or expressions used may be: meatloaf seasoning, meatloaf spice mix, or simply meatloaf mix. In some regions, more specific names can be found depending on the brand or the local traditional recipe.