Strawberry banana flavor sugar-free gelatin

Strawberry banana flavor sugar-free gelatin

35 kcal per 100 g

Category: Sweets and Sweeteners

Nutritional information (per 100 g)

Calories 35 kcal
Protein 1g
Carbohydrates 7g
Sugars 0g
Total fats 0g
Fiber 0g

Vitamins and minerals

Folate 0mcg
Lycopene 150mcg
Potassium 10mg
Vitamin C 3mg

Description

Sugar-free strawberry banana flavored gelatin is a light and refreshing dessert that combines the sweet and fruity flavors of strawberry and banana without adding additional sugars. This type of gelatin is ideal for people looking to manage their calorie intake or control their sugar consumption, such as those with diabetes or those following low-carb diets.

Gelatin in general is a food made from collagen, a protein derived from animal collagen, which, when hydrated and cooled, acquires a firm and gelatinous texture, perfect for desserts and homemade recipes. The strawberry and banana flavor provides a natural and pleasant touch, evoking fruits that are very popular in Latin American cuisine.

Regarding its origin, gelatin is a traditional product in confectionery, widely consumed in countries all over the world, including Latin America, where it can be found in different presentations and flavors. The sugar-free version is an innovation for those who wish to enjoy the sweet flavor of their favorite fruits without the extra calories.

Properties: In addition to being low in calories and having no added sugars, this gelatin provides proteins derived from collagen, which can contribute to the health of the skin, joints, and hair. It is also easy to digest and is often used as a supplement in soft or recovery diets.

In different Hispanic American countries, gelatin may also be known as light gelatin, sugar-free gelatin, or simply dietetic gelatin. In Mexico, for example, it is commonly referred to as "gelatina sin azúcar" (sugar-free gelatin) or "gelatina light" (light gelatin). In Argentina and Chile, the term "gelatina diet" (diet gelatin) is also used.