Lawry's teriyaki marinade with pineapple juice

Lawry's Teriyaki Marinade with Pineapple Juice is a specially formulated liquid mixture for marinating meats, poultry, fish, and vegetables, providing a balanced flavor that is sweet, salty, and umami, typical of Asian cuisine. The base of this marinade combines traditional teriyaki sauce—made from soy sauce, sugar, and spices—with the fresh and fruity touch of pineapple juice, which also helps tenderize proteins thanks to its natural enzymes.

This product originates from the United States, adapting the classic Japanese teriyaki recipe into a practical format, ready for use in both home and professional kitchens.

Properties: Lawry's Teriyaki Marinade not only enhances the flavor of foods, but its pineapple juice contains bromelain, an enzyme that aids digestion and helps soften tough meats, making them more tender and juicy when cooked. Furthermore, its balance of sweet and salty enhances the palate, making it ideal for preparing quick and tasty dishes.

Synonyms in Latin American Spanish: In different regions, this marinade might also be found under names such as "teriyaki sauce with pineapple juice", "teriyaki adobo with pineapple", or simply "tropical teriyaki marinade". In some places, it is more generically known as "Japanese marinade with pineapple".