Sloppy joe sandwich sauce
90 kcal per 100 g
Category: Spices and Herbs
Nutritional information (per 100 g)
| Calories | 90 kcal |
| Protein | 2g |
| Carbohydrates | 14g |
| Sugars | 10g |
| Total fats | 3g |
| Saturated fats | 0.5g |
| Fiber | 1.5g |
| Sodium | 450mg |
Vitamins and minerals
Description
Sloppy Joe sauce is a culinary preparation used as the main condiment for the classic sandwich of the same name, the Sloppy Joe. It is a thick and slightly sweet sauce, made primarily with ground beef, mixed with tomato sauce, onions, bell peppers, and spices that give it a robust and comforting flavor.
The origin of the Sloppy Joe dates back to the United States, popularized in the 1930s as a convenient and tasty way to serve ground beef on a bun. The sauce is essential to achieve the juicy texture and characteristic flavor of the sandwich, which has become an icon of home-style and quick food in American culture.
From a nutritional standpoint, Sloppy Joe sauce is rich in protein due to its meat base, and depending on the recipe, it may include vegetables that provide vitamins and fiber. However, it can also contain added sugars and sodium, so it is recommended to consume it in moderation or prepare healthier homemade versions.
Regarding terminology in different Spanish-speaking countries, this sauce does not have a specific universal name, but it can be referred to as "salsa para sándwich de carne molida" (sauce for ground beef sandwich), "relleno para sándwich de carne" (meat sandwich filling), or simply "carne molida con salsa" (ground beef with sauce). However, the term "Sloppy Joe" is widely recognized in international recipes and offers a clear reference for those seeking this preparation on cooking websites.